Tulips were in full force during my April visit to the Keukenhof Gardens near Lisse. Despite the crowds, it was totally worthwhile. That and munching on a delicious hot ham sandwich with mustard.

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Basic Bao

This is the foundation recipe for steamed buns or bao. A freshly made steamed bun has a lovely yeast-y flavor and great texture that you just can’t get with the frozen variety. Plain buns can easily replace rice or noodles for many meals.

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Food, RecipeYang Liubuns, baoComment